Great One Dish Pie

This hearty meal is prepared in one pie pan. The bottom layer is made with crescent rolls then filled with a ground beef mixture and topped with cheese.

Ingredients:

• 1 package crescent rolls
• 1 pound lean ground beef
• 1 medium onion, chopped
• 1 can mushroom gravy
• 1 package frozen peas, thawed
• 1/2 cup marble cheese

Directions:

Preheat oven to 350 degrees. Spread crescent rolls in a 9 inch pie pan, press together and bake 10 minutes. In a skillet, brown beef and onion. Stir in gravy and peas, heat well, and pour mixture into pie crust. Top with cheese, place in oven for 10 minutes, or until cheese is melted.

Number of Servings: 6