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This fall treat is perfect for kids or adults. The peanut butter caramel topping is a delicious spin on an old favorite.
Line a cookie sheet with foil then spray with nonstick cooking spray and set aside. Insert craft stick into top of each apple and set aside. In a 2 quart microwave safe bowl, microwave caramel, peanut butter and water on high for 2 minutes or until smooth. Quickly dip apples in hot caramel mixture, spooning mixture over apples until well coated. Place chocolate chips or M&M's in the shape of a face and cover remaining caramel with orange sprinkles. On prepared cookie sheet, arrange apples. Refrigerate 1 hour or until caramel is set.
Number of Servings: 5