Easy Pita Pizzas

These pizzas take less than 15 minutes from start to finish and allow creativity. 

Ingredients:

• Pita Toppings:
• Arugula
• Baby spinach
• Zuchinni, thin sliced
• Tomatoes or cherry tomatoes, chopped Onion, thinly sliced
• Garlic, sliced
• Olive oil
• Mozzarella cheese

Directions:

Preheat oven to 450 degrees. Move rack to center. Slice pita in half horizontally to make 2 rounds. Place on baking pan, layer ingredients, keeping leafy items on bottom. Add mozzarella cheese and drizzle lightly with olive oil. Place in oven about 8 minutes until cheese begins to brown.

Number of Servings: 2