Nana's Meatloaf

Ground turkey lightens up traditional meatloaf. Your family will love this version.

Ingredients:

• 1 pound ground turkey
• 2 tsp Italian seasoning
• 2 tsp salt
• 2 tsp pepper
• 1 cup chopped green pepper
• 1/2 cup chopped yellow onion
• 1 cup sharp cheddar, cubed
• 1/2 cup cracker crumbs
• 1 egg
• 1/4 cup milk

Directions:

Preheat oven to 350 degrees. Mix all ingredients and place meatloaf in bread pan; cook 45 minutes.

Number of Servings: 4

Notes from the Cook: Great with baked potatoes and broccoli.