Meat Loaf Burgers

Everyone loves meatloaf--these burgers make it even better by adding a smoky grilled flavor.

Ingredients:

• 1 pound ground chuck
• 1/2 cup breadcrumbs
• 1 egg
• Salt and pepper, to taste
• 1/8 cup ketchup
• Topping:
• 1/4 cup ketchup
• 2 tbsp brown sugar

Directions:

Mix all ingredients and make into 4 patties. Combine ketchup with brown sugar and brush tops of burgers. Place on grill and cook until done, basting with topping.

Number of Servings: 4

Notes from the Cook: Partially cook burgers before topping them with sauce, to keep the sauce from burning. For a spicy sauce, add a few drops of hot sauce to topping mix.