BBQ Bacon Beefburgers

Ground beef is mixed with an egg, crushed potato chips & seasonings, formed into patties, wrapped with bacon and grilled.

Ingredients:

• 1 egg
• 1 pound ground beef
• 3/4 teaspoon onion salt
• 3/4 teaspoon garlic salt
• 1 tablespoon parsley flakes
• 1 tablespoon dried minced onion
• 1/2 cup crushed BBQ potato chips
• 8 strips hickory smoked Bacon

Directions:

Preheat grill to medium-high. In medium bowl, beat egg with fork. Add remaining ingredients (except bacon) and mix well. Form beef mixture into 4 patties. Wrap each patty with 2 bacon strips, overlapping as necessary. Secure bacon with toothpicks. Place patties on grill and grill 8-10 minutes on each side, or until done.

Number of Servings: 4

Notes from the Cook: These patties may be served either on hamburger buns or without buns, as "chopped steak."