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A super simple supper--boneless skinless chicken breasts, sour cream and a box of stuffing mix.
Grease a casserole dish and cover the bottom with chicken. Spread sour cream over chicken. Spread stuffing mix over sour cream. Cover with tin foil and bake at 375 degrees for 30 minutes. Uncover and cook for another 5-10 minutes to brown the top of stuffing.
Number of Servings: 4-6
Notes from the Cook: Just add a tossed salad, vegetable of choice, and a piece fruit pie.