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If you are looking for a flavorful and healthy spin to put on your eggs, Chelsea had the right idea. With spinach, feta, Parmesan and seasonings, these eggs are great.
Place fry pan on medium heat. Place olive oil and butter in pan. In separate bowl, beat eggs, basil and poultry seasoning. Pour into preheated pan and turn to low heat. Add feta next, then spinach and top with Parmesan. Cover and simmer for 15 minutes or until eggs are not runny.
Number of Servings: 3-4