Vanilla Shakes With Malted Milk Ball Rims

This vanilla milk shake makes a cool and refreshing snack or dessert--and malted milk balls on the rim of the glass add a special candy treat.

Ingredients:

• 2 1/2 cups milk, divided
• 1 dozen malted milk balls, crushed
• 2 cups vanilla ice cream or frozen yogurt
• 1 teaspoon vanilla extract

Directions:

Dip rims of four glasses in a saucer of milk then dip into crushed malted milk balls. In a blender, combine ice cream, remaining milk and vanilla extract. Blend until smooth. Pour into malted milk ball rimmed glasses and serve right away.

Number of Servings: 4

Notes from the Cook: Try your favorite flavor of ice cream in this recipe. For an adult's only option, the judicious addition of rum or vodka creates an imaginative cocktail.