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A layer of brownies, a layer of peanut butter, and a layer of buttery chocolate. Now that is a brownie.
Preheat oven to 325 degrees. In a bowl, combine brownie mix, hot water, beaten eggs, and oil. Stir just until mixed then stir in 1/2 cup of chocolate chips. Grease a 9" square pan, pour in brownie mixture. Bake 45-50 minutes, making sure not to overbake. When cool, gently spread with peanut butter. In a small pan, melt butter and add 1 cup chocolate chips. Stir until well blended and chocolate is melted. Gently spread over peanut butter, let set, and cut into squares.
Number of Servings: 12