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5 star rating

These quick and easy potatoes pancakes are great for a snack or in addition to your next breakfast or brunch. Try them with applesauce and sour cream.

Ingredients:

Directions:

Peel and grate the potatoes and mix them with the onion and milk. Next, mix the potatoes with salt, egg and flour. Drop the potatoes by tablespoons into hot fat in the skillet and brown on both sides. Serve immediately.

Number of Servings: 6