Mounds Sorbet

Mounds candy garnishes this dessert, which combined the coconut (as sorbet) and chocolate (as topping.)

Ingredients:

• 2 cups coconut sorbet
• 4 tbsp chocolate syrup
• 2 pieces Mounds candy

Directions:

Scoop the coconut sorbet into two dessert dishes. Drizzle 2 tbsp chocolate syrup over each serving. Cut each candy in half and place halves cut side down as a topping.

Number of Servings: 2