Sweet T's Trifle

This dessert is quick and easy to prepare and is great for using those berries you just picked up at the farmer's market.

Ingredients:

• Angel food cake
• 1 pint blueberries
• 1 pint strawberries, chopped
• 2 kiwis, chopped
• 2 pkgs sugarfree cheesecake pudding
• 2 containers fat free Cool Whip
• 1 cup skim milk
• 1 tsp almond extract

Directions:

Coarsely chop angel food cake into bite sized pieces. Coarsely chop strawberries and kiwi. Make pudding according to directions and gently fold in 1 container of Cool Whip. In measuring cup add almond extract to skim milk. Start layering all ingredients. Start with cake, then drizzle milk mixture over cake and add a handful of fruit. Smooth 1/4 of pudding mixture over fruit. Continue until all ingredients are used. Add 1/2 tub Cool Whip to top and garnish with bits of fresh fruit and sprigs of mint.

Number of Servings: 8-10 servings