Green Goddess Salad Dressing

This rich and creamy green-colored dressing combines a variety of ingredients, including mayonnaise, sour cream, anchovies, chives & parsley.

Ingredients:

• 1 clove garlic, minced or crushed
• 1 tin anchovies, drained and chopped, or 1 tbsp anchovy paste
• 3 tbsp finely chopped chives or green onions
• 1 tbsp lemon juice
• 3 tbsp tarragon wine vinegar
• 1/2 cup sour cream
• 1 cup mayonnaise
• 1/3 cup chopped parsley
• Salt and pepper, to taste

Directions:

Combine all ingredients in blender until smooth; chill.

Number of Servings: about 2 cups

Notes from the Cook: Makes about 1 pint.