Green Tea Smoothie

Brewed green tea is chilled and blended with frozen canned peaches, peach nectar and peach yogurt to make this smoothie.

Ingredients:

• 1, 16-oz can peaches in light syrup
• 3 bags of green tea
• 1 cup water
• 1, 5 1/2-oz can peach nectar (about 2/3 cup), chilled
• 2 cups peach yogurt

Directions:

Several hours before serving, drain the peaches, place fruit in a freezer container, and freeze. Brew tea bags in 1 cup water. Allow to steep five to ten minutes longer than called for; then remove tea bags, cool the liquid and chill well. To serve, in blender or large food processor combine the brewed tea, peach nectar, peaches and yogurt. Mix well and place in 4 chilled serving glasses. Serve right away.

Number of Servings: 4

Notes from the Cook: This is tasty and gives the benefits of green tea. It is very good on a hot day.