Egg-sage Delight

Eggs in a skillet are topped with sliced sage sausage links and cheese, and cooked to resemble an omelet.

Ingredients:

• Tablespoon of butter
• 3 or 4 eggs
• 3 or 4 Sage breakfast sausage links, sliced
• Shredded cheese (as desired)
• Salt & pepper
• Chopped fresh parsley

Directions:

Place butter in medium skillet. Crack eggs and add to pan. (Eggs may be beaten first or left whole, as desired.) Sprinkle sausage and cheese atop eggs. Sprinkle lightly with salt, pepper and parsley. It should look like an omelet. Cover and cook just until eggs are set.

Number of Servings: 2 servings