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Chicken wings are grilled and then placed in the slow cooker to cook with bar-be-cue sauce.
Grill chicken wings on hot grill for a few minutes, just until they have grill marks. Place in a crock pot. Add BBQ sauce, water and stir wings around. Cook on high for 1 hour. Then cook on low for 4-6 hours, stirring once an hour. The last hour place the lid ajar to let out steam.
Number of Servings: 6-8 appetizer servings
Notes from the Cook: This chicken combines a great grilling flavor with the tenderness of slow cooked chicken. Great as an appetizer or even a main course.