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Ground beef, formed into patties, is brushed with a mixture of honey bar-be-cue sauce and teriyaki sauce before and during grilling.
Nice and easy -- a) Simply mix the honey barbecue and teriyaki sauces together in a bowl. b) Make the burger patties. c) Lastly, lather the sweet and tangy sauce on the burgers before grilling. d) When the burgers are half-way done, brush with sauce again, if desired, and cook until done.
Number of Servings: 4-6