Yogurt Delight

Whipped cream cheese is combined with flavored yogurt & Cool Whip, and spread in purchased pie shells. It's frozen and garnished with sliced fruit.

Ingredients:

• 4 cartons of yogurt (any flavor will work)
• 1 small carton Cool Whip, thawed
• 8 oz whipped cream cheese
• 1 pint strawberries (or other fruit)
• 2 kiwifruit (optional)
• 2 chocolate graham cracker pie shells(or regular graham shells)

Directions:

Mix yogurt and cream cheese together; fold in Cool Whip and put into pie shells. Slice strawberries and kiwifruit (if desired) on top. Freeze for about 4 hours or overnight.

Number of Servings: Makes 2 pies; 6 servings each.

Notes from the Cook: This is such a delicious dessert that you can take frozen and it may be enjoyed whenever. I like to make these in the summer and take to new mothers, sick friends, or grieving families.