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4 star rating

This is a great appetizer or a great garnish for any meal. Get creative.

Ingredients:

Directions:

Slice carrots thinly and cook in oil until soft, but not soft enough to eat. Use small cookie cutters and press into carrots, then cook in pan till finished.

Number of Servings: varies

Notes from the Cook: looks very cool as an appetizer, especially in star shapes.