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4 star rating

Lean ground beef, chili beans, canned tomatoes, pepperoncini peppers, tomato juice, seasonings and plenty of brown sugar go into the making of this chili.

Ingredients:

Directions:

Pour tomato juice, tomatoes and chili beans in stock pot and turn on high. Brown ground round together with sliced pepperoncinis and diced onion. While meat is cooking, add spices and brown sugar to tomato juice. When meat is done, drain off excess grease. Add meat mixture to tomato juice. Simmer for at least 1 hour for full flavor.

Number of Servings: 10