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5 star rating

This iced tea recipe combines green tea--brewed with mint leaves--and pink lemonade with a little lime juice.

Ingredients:

Directions:

Bring water just to a boil, then reduce heat to a simmer. Add tea bags and mint. Simmer one minute, then remove from heat and let steep for 4 minutes. Strain into a pitcher and let liquid cool. Mix in the pink lemonade and lime juice. Serve in tall glasses with lots of ice.

Number of Servings: 8 - 10

Notes from the Cook: Garnish with fresh mint sprig and slice of lime.