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Green tea and mint tea are brewed together and sweetened with sugar, then poured over ice to serve.
Heat 5 cups of water in a pot to very hot, but not boiling. Add tea bags and allow to steep for 2 minutes. Take out tea bags; stir in sugar until dissolved. Fill a gallon pitcher with ice all the way to the top; pour tea mixture over ice. You may need to add water to finish filling it. Stir.
Number of Servings: 8 - 10