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4 star rating

This alcoholic drink is made by combining raspberry puree with chambord, pomegranate juice and raspberry vodka in a shaker with ice.

Ingredients:

Directions:

Pour all ingredients into cocktail shaker full of ice. Shake vigorously for 15 seconds (until the shaker is too cold to hold). Strain into a martini glass. Garnish with fresh raspberries and an edible flower petal. *For raspberry puree: combine one pint of fresh raspberries with 1 tsp. superfine sugar and one ounce of chambord in a blender. Blend and then strain it into a squeese tube to use as needed.

Number of Servings: 1

Notes from the Cook: Any raspberry vodka will work; stoli is a nice product.