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This hearty sandwich contains both sweet (mild) and hot Italian sausage, onions, red sweet pepper, pasta sauce and dried Italian seasoning, cooked and served between slices of toasted French bread, topped with mozzarella cheese.
Preheat skillet. Add both Italian sausages and cook through. Drain and set aside. Add Onions and Bell Pepper to same skillet. Cook until just beginning to soften. Add meat, Pasta Sauce, Italian Seasoning, Salt and Pepper to the Onion and Bell Pepper mixture. Over low heat, cook for 10 minutes. Serve between Toasted French Bread Slices, topping with Mozzarella Cheese.
Number of Servings: 6