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Frozen banana chunks are combined in the blender with light cream and rum, and served with dried banana chips for garnish.
Blend together frozen banana chunks, half and half, and rum. If you want it "thicker" add crushed ice; if you want more color, add food coloring. Pour into chilled tumblers, add a straw, and garnish with a few bananas chips.
Number of Servings: 1
Notes from the Cook: Fun for a Cuban or Carribean themed party. Can be made in larger batches.