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4 star rating

Frozen banana chunks are combined in the blender with light cream and rum, and served with dried banana chips for garnish.

Ingredients:

Directions:

Blend together frozen banana chunks, half and half, and rum. If you want it "thicker" add crushed ice; if you want more color, add food coloring. Pour into chilled tumblers, add a straw, and garnish with a few bananas chips.

Number of Servings: 1

Notes from the Cook: Fun for a Cuban or Carribean themed party. Can be made in larger batches.