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These no-bake cookies use rolled oats, stirred into a cooked brown sugar and butter syrup that's flavored with peanut butter. The cookies are dropped onto waxed paper and set up as they cool.
Combine brown sugar, water, butter and salt in saucepan. Bring to a boil; cook and stir for one minute. Remove from heat. Stir in peanut butter and vanilla, then oatmeal. Cool slightly. Drop by spoonfuls onto wax paper on a heat-resistant surface.
Number of Servings: about 3 dozen pieces