Little Italy French Bread Pizza

Make this sausage French bread pizza for your next meal. Add pepperoni and vegetables to make it even better.

Ingredients:

• 1 lb Italian sausage, chopped
• 1 C slice onion
• 1-6oz can tomato paste
• 1 C water
• 1-8oz baguette, split lengthwise
• 1 C shredded mozzarella cheese
• 1 C sliced pepperoni
• 2 T chopped fresh basil

Directions:

Preheat oven to 400. Cook sausage and onion in a large nonstick skillet over medium-high heat 10 minutes or until sausage is no longer pink. Drain mixture, and return to skillet. Stir in tomato paste and 1 cup water. Bring to a boil; reduce heat, and simmer 10 minutes. Spread sauce evenly over baguette halves, and place on a baking sheet. Sprinkle evenly with cheese and pepperoni slices. Bake at 400 for 7 minutes. Sprinkle with basil, and serve immediately.

Number of Servings: 4