Microwave Lasagna

This lasagna recipe, with noodles layered with a ground beef sauce and cottage cheese, is cooked in the microwave.

Ingredients:

• 1 lb of Hamburger or breakfast sausage
• 32 oz Spaghetti Sauce
• 1/4 cup water
• 1 tsp of Italian seasoning or 1/2 tsp oregano
• 1/4 tsp basil and 1/4 tsp thyme
• 6-8 uncooked Lasagna noodles
• 2 cups shredded mozzerella
• 1 1/2 cups cottage cheese
• 1 egg
• 1/2 tsp pepper
• 1tblsp parsley flakes
• 1/2 cup parmesan cheese

Directions:

Brown hamburger or sausage (my family prefers the sausage). Drain. Add sauce and Italian seasonings and set aside. In a bowl mix cottage cheese, egg, parsley, pepper, and parmesan cheese. In a 9x13 microwave-safe dish- 1/3 of sauce then 3-4 noodles, then cheese mixture and shredded cheese. Keep layering......Cover with Plastic Wrap. Microwave lasagna on high for 15 minutes, and then on medium for 15 minutes. Let stand 10 minutes.

Number of Servings: 6

Notes from the Cook: My husband loves this it is so easy to do and it doesn't have to go in the oven!