Ice Cream Sandwich Cake

This quick-fixing dessert uses purchased ice cream sandwiches and layers them in a square pan with canned frosting. It's spread with Cool Whip and frozen, then cut into squares.

Ingredients:

• 1 package of ice cream sandwiches
• 1 can of your favorite frosting
• 1 small container of frozen whipped dessert topping (Cool Whip), thawed

Directions:

Line a 8x8-inch pan with some of the ice cream sandwiches. Heat the frosting in the microwave for only a few seconds until pourable. (Be sure that the frosting container is microwave safe.) Pour some frosting over the ice cream sandwiches. Repeat the layers. Top with whipped topping and freeze until needed. Cut into squares to serve.

Number of Servings: 9