Grilled Cornish Hens

Oil, wine, and herbs makes up a tasty marinade for Cornish game hens. They are grilled in this version.

Ingredients:

• 2 Cornish game hens, split
• 1/4 cup Olive oil
• 1/4 cup White wine
• 1/2 teaspoon Thyme
• 1/2 teaspoon Rosemary
• 1 teaspoon Parsley, chopped
• 1/8 teaspoon Pepper
• 1/8 teaspoon Salt

Directions:

Place all ingredients in a large plastic freezer bag. Place in the refrigerator for 2 hours (turning several times). Prepare the coals. Place the hens on the grill and add the hood cover. Cook for 40-50 minutes while turning and basting (using the marinade) several times. Serve warm.

Number of Servings: 2

Notes from the Cook: The combination of the herb marinade and the flavors of the grill help create a tasty entree.