Fruit Butter

A whipped butter with fruit to use on toast, pancakes, or bread.

Ingredients:

• 1 stick (1/2 cup) unsalted butter, soft (room temperature, not microwaved)
• 1/2 cup preserves
• 1 heaping tbsp of confectioners sugar
• 1/8 tsp lemon juice

Directions:

The original recipe that I made this from called for this to be creamed together in a blender. I found that it was much easier to do with a mixer. You must be patient! It will look like it's never going to cream together properly and then -- poof -- it's done!

Number of Servings: 10-12